PICK YOUR OWN UPDATE
We operate a minimum spend of £3 per person which is payable on entry to the PYO fields and can be redeemed against any fruit picked but is not refundable.
If Craigie’s is about anything, it’s about the pleasure of enjoying good food.
So, we’re passionate about the taste of produce that’s really fresh because it’s as seasonal and local to our farm shop located to the west of Edinburgh.
That’s as true for what’s served in our farmhouse café as what you’ll find on our shelves. Some comes direct from our farm, some from small suppliers and farmers a little further afield. Wherever it hails from, we think it’s important to know its origins.
And finally, in our cafe, we believe that good eating starts with the best ingredients, skillfully-prepared to make the very most of their freshness and big, bold flavours. Nothing too fancy: good, honest food, with a menu that changes with what’s freshest and in season.
The way we see it, the simple pleasures in life almost always turn out to be the best.
At Craigie’s, we believe in seasonality - eating things when they are in season.
We don’t see the sense in flying in fresh food from distant continents or after it’s been in cold store for months and months.
Fruit and veg in season is tastier and, more often than not, cheaper. Of course, you can buy strawberries all year round, but eat one in February and it simply won’t compare with June’s sweet, fresh crop.
Follow the seasons and you can look forward to different treats all year round!
- Craigie's Farm Shop and Cafe Looks like the BBQs can come back out of hiding - hello again sunshine!
And our fantastic butchery pick n mix is ideal for the BBQ season! What's your favourite on the BBQ - burgers or sausages?
With 5 items for £20 or 8 for £30 – fill the freezer with tasty burgers, steaks and kebabs and keep everyone happy this BBQ season!
- Sarah Sheekey Are children under a certain age free to get into the pyo or is it £3 for everyone?12 hours ago
- Craigie's Farm Shop and Cafe Wild Boar Ragu - a delicious dish for all the family!
Have you tried the delicious new Wild Boar from the butchery counter yet?
If you’re wondering how best to cook it, we love this recipe from the Hairy Bikers for a Wild Boar Ragu with pasta!
Check out the recipe on our website: http://www.craigies.co.uk/wild-boar-ragu
- Craigie's Farm Shop and Cafe Did someone say Cake? Yes please!
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