If Craigie’s is about anything, it’s about the pleasure of enjoying good food.
So, we’re passionate about the taste of produce that’s really fresh because it’s as seasonal and local to our farm shop located to the west of Edinburgh.
That’s as true for what’s served in our farmhouse café as what you’ll find on our shelves. Some comes direct from our farm, some from small suppliers and farmers a little further afield. Wherever it hails from, we think it’s important to know its origins.
And finally, in our cafe, we believe that good eating starts with the best ingredients, skillfully-prepared to make the very most of their freshness and big, bold flavours. Nothing too fancy: good, honest food, with a menu that changes with what’s freshest and in season.
The way we see it, the simple pleasures in life almost always turn out to be the best.
At Craigie’s, we believe in seasonality - eating things when they are in season.
We don’t see the sense in flying in fresh food from distant continents or after it’s been in cold store for months and months.
Fruit and veg in season is tastier and, more often than not, cheaper. Of course, you can buy strawberries all year round, but eat one in February and it simply won’t compare with June’s sweet, fresh crop.
Follow the seasons and you can look forward to different treats all year round!
Pick Your Own
When's the fruit in season?
To see what is coming up and when it's ready...
- Craigie's Farm Shop and Cafe
- Craigie's Farm Shop and Cafe If you're popping in this weekend, don't forget to take advantage of our May offer!
- Craigie's Farm Shop and Cafe If you're free next Saturday, make sure you pop in for our Bread Tasting Event!
Join us on Saturday 30th May from 10am-2pm when Ian, our bread baker, will be giving out free tastings of our delicious home made bread!
He will also be offering some hints and tips for making the perfect loaf and how to ensure your bread rises! Come along and say hello!
We hope to see you then!
- Craigie's Farm Shop and Cafe Pop in for a bite to eat today and enjoy our delicious homemade Fish Cakes!
Made using local fish from Stuart Lawson & Inverawe Fisheries, we will be serving these for lunch today with asparagus from the farm, peas spiced with fresh mint, salad and tartar sauce!
Don't worry if you can't make it today, we'll be serving them for lunch tomorrow and you can also buy them on our deli counter - they go really well with our seasonal salad; ideal for a quick but delicious dinner!
- Craigie's Farm Shop and Cafe Our Cake of the Week this week is our delicious lime curd cake with a fluffy meringue topping - Perfect for enjoying with a cup of coffee!
Make sure to pop in and try a slice!
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